DAIRY FREE FROSTY

RECIPES

After having photo shoots in Colorado, Michigan and Chicago over the last couple weeks, it feels good to be home so I can catch up with recipes for the blog. In the midst of the high temps and gross humidity, I thought it was the perfect time to slow down and cool off with this Dairy Free Frosty.

Dairy Free FrostyDairy Free FrostyDairy Free

Remember Frosty’s from Wendy’s? They were a staple of my childhood. Whenever we’d go there, I’d order a single burger and a frosty. As I’ve grown up, my tolerance for dairy has “lessened,” so when I discovered a dairy-free version of the Wendy’s frosty, it quite literally made my day. The recipe comes together super easily! I used my Vitamix to blend the three ingredients you’ll need: So Delicious dairy free coconut milk vanilla ice cream, cocoa powder and almond milk.

Dairy Free FrostyThink about it… in less than 5 minutes, you can go back to being a kid again. If dairy isn’t your thing either, you’ll definitely want give this recipe a try. Be sure to let me know what you think!

DAIRY FREE FROSTY

Ingredients

  • 3 cups dairy-free coconut milk vanilla bean ice cream
  • ¾ cup unsweetened almond milk
  • 4 and ½ tablespoons natural, unsweetened cocoa powder

Instructions

  1. Place all ingredients in a Vitamix and blend until smooth.
  2. Serve immediately in chilled glasses.

Notes

I used So Delicious.

All images © Regan Baroni 2016.

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Disclosure: This post was in collaboration with Vitamix. As always, all opinions are my own. Thanks for supporting the brands that keep me cooking and shooting!

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  1. johanne says:

    Truthfully I never had a frosty but we used to drink something called an Awful Awful at a local ice cream place. It was cold, silky and thick like this. I’ll be trying this. Thank you for the inspiration.- Johanne

    • Regan says:

      Thanks for your comment, Johanne! I hope you loved the frosty… it’s hard to believe it’s dairy free!

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