DAIRY-FREE SPIKED HOLIDAY NOG
- 4 ounces holiday nog of your choice
- 1 ounce of dark rum or bourbon
- Pinch of cinnamon or cinnamon sticks
- Pinch of freshly grated nutmeg
- Using a tumbler cocktail glass, add ice to your liking.
- Pour holiday nog, followed by rum or bourbon over ice.
- Sprinkle with cinnamon (or add a cinnamon stick) and fresh nutmeg.
- Taste to be sure seasonings are to your liking.
We used dairy-free Almond Milk nog
Recipe by REGAN BARONI at https://reganbaroni.com/blog/recipes/spiked-holiday-nog-recipe/