WELCOME
Food Photographer & Entrepreneur
REGAN BARONI
PRODUCING BEAUTIFUL FOOD & DRINK PHOTOGRAPHY
FOR BRANDS, RESTAURANTS AND HOSPITALITY CLIENTS
PRODUCING Beautiful
FOOD & DRINK PHOTOGRAPHY
FOR BRANDS, RESTAURANTS AND HOSPITALITY CLIENTS
FOOD PHILOSOPHY:
EVERYTHING IN MODERATION,
EXCEPT OYSTERS.
EVERYTHING IN MODERATION,
EXCEPT OYSTERS.
Regan Baroni is an award-winning, commercial and editorial food photographer based in Chicago and traveling worldwide. As a former art director in the advertising industry, Regan discovered a passion for food photography when she finally started learning to cook. She launched a blog and practiced cooking, styling and shooting every weekend. People took notice, and soon she was facing a career-changing business decision.
Regan quit her art director job to pursue food photography full time, and today she partners with a variety of brands, restaurants and hospitality clients around the globe.
Regan’s work was featured by SAVEUR as a Best Food Photography Finalist, Top 6 (over 30,000+ nominations), in NYC. She also took Second Place in the Pink Lady Food Photographer of the Year awards (over 7,000+ nominations), where her "Octopus In A Bowl" was framed and displayed at the Mall Galleries in London.
As an entrepreneur herself, Regan understands how difficult it can be to stand out. That’s why she thrives on producing beautiful, authentic images for her clients – helping them stand out a helluvalot easier.
When she's not behind the camera, you'll find Regan snuggling her overweight studio cat, Ollie, traveling and eating with Mike or riding a Triumph Bonneville T120 motorcycle.
As an entrepreneur herself, Regan understands how difficult it can be to stand out. That’s why she thrives on producing beautiful, authentic images for her clients – helping them stand out a helluvalot easier.
When she's not behind the camera, you'll find Regan snuggling her overweight studio cat, Ollie, traveling and eating with Mike or riding a Triumph Bonneville T120 motorcycle.
Regan quit her art director job to pursue food photography full time, and today she partners with a variety of brands, restaurants and hospitality clients around the globe.
Regan’s work was featured by SAVEUR as a Best Food Photography Finalist, Top 6 (over 30,000+ nominations), in NYC. She also took Second Place in the Pink Lady Food Photographer of the Year awards (over 7,000+ nominations), where her "Octopus In A Bowl" was framed and displayed at the Mall Galleries in London.
Regan Baroni is an award-winning, commercial and editorial food photographer based in Chicago and traveling worldwide. As a former art director in the advertising industry, Regan discovered a passion for food photography when she finally started learning to cook. She launched a blog and practiced cooking, styling and shooting every weekend. People took notice, and soon she was facing a career-changing business decision.
MEET REGAN
CONNECT
CONNECT
FOOD PHILOSOPHY:
Return
Vivamus rutrum massa non neque mattis id semper ligula pharetra Donec aliquam blandit pulvinar.
05. Blanket
Quisque ullamcorper odio ut quam volutpat interdum ullamcorper leo tristique. Vivamus rutrum massa non neque .
04. Playing cards
Vivamus pellentesque odio at erat malesuada dignissim.
03. Camera
Aenean ligula felis, bibendum ac varius vel, semper vitae sapien. Etiam ut rhoncus dui.
02. Journal
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nam ut turpis non lorem volutpat bibendum.
01. Thermos
IN MY BAG
Next
"As a former advertising art director, Regan Baroni has been able to combine her talents to push her brand of gourmet food photography to new professional heights. With dark backgrounds, heavy contrast, and matte highlights –– Regan has developed an avant-garde style of photography that has gained recognition from a variety of high-end clients, as well as SAVEUR’s Best Food Photography Finalist."
“As a former advertising art director, Regan Baroni has developed an avant-garde style of photography that has gained recognition from a variety of high-end clients, as well as SAVEUR’s Best Food Photography Finalist.”
- Peerspace, Best Chicago Food Photographers
“Regan has developed an avant-garde style of photography that has gained recognition from a variety of high-end clients.”
"I knew I wanted to work with Regan as soon as we sat down to brainstorm concepts and ideas for our entertaining/cookbook. Photography, like the other arts, has a unique power to illicit very emotional responses within people. I knew right away that Regan’s style would be the perfect compliment to our brand style. Regan is so gifted at holding true to her artistic look while also respecting and elevating the brands she is working with. I am so grateful that she chose to be on the Mini Occasion team, the book would not be half of what it is without her."
“Regan is so gifted at holding true to her artistic look while also respecting and elevating the brands she is working with. I am so grateful that she chose to be on the Mini Occasion team, the cookbook would not be half of what it is without her.”
- Mini Occasions CookBook, Nora Fleming
“I knew right away that Regan’s style would be the perfect compliment to our brand style.”
Next
“We approached Regan Baroni for a food centric magazine shoot in St. Barths. I was immediately drawn to her styling and use of color against dark and light. I reached out and she got back to me within the day. We arranged the whole trip swiftly. It was the most stress free planning of a shoot to date."
“We approached Regan Baroni for a food centric magazine shoot in St. Barths. I was immediately drawn to her styling and use of color against dark and light. I reached out via her website, she got back to me within the day, and we arranged the whole trip swiftly. It was the most stress free planning of a shoot to date, and she paid close attention to deliverables. On a personal note, she is an extremely warm person, diligent, and client-focused. I wholeheartedly recommend her for any photography project.”
“I was immediately drawn to her styling and use of color against dark and light.”
- Wimco Villas, Caribbean
Next
“Regan’s talent shines through every single photo she produces. Her professionalism, talent, creativity and organization don’t go unnoticed. She would be a fabulous partner for any project.”
“SHE WOULD BE A FABULOUS PARTNER
FOR ANY PROJECT.”
Next
- Anthropologie
“Regan Baroni was the lead on the photography for our new restaurant Cadence Kitchen & Co. Regan was a pleasure to work with, very punctual, has an eye for detail, and delivered creative solutions during the process. She was able to capture our vision quickly with exquisite photography for all multi media."
“Regan Baroni was the lead on the photography for our new restaurant Cadence Kitchen & Co. Regan was a pleasure to work with, very punctual, has an eye for detail, and delivered creative solutions during the process. Regan was able to capture our vision quickly with exquisite photography for all multi media. She was very easy to work with, efficient, and a true value overall. I would recommend Regan to anyone looking for excellent brand photography.”
“Regan was able to capture our vision quickly with exquisite photography for all multi media.”
- Cadence Kitchen
Next
